Assessment of dietary intake: NuGO symposium report
نویسندگان
چکیده
منابع مشابه
Assessment of Mid-day Dietary Intake of Toddlers
چکیده: این پژوهش مطالعه ای توصیفی است که به منظور بررسی مواد غذایی مصرف شده در تغذیه نیمروزی کودکان نوپا» صورت گرفته است. در این پژوهش ۹۰ کودک نوپای۳۰-۱۸ ماهه به صورت تصادفی از یکی از مراکز بهداشتی درمانی غرب تهران انتخاب شدند. ابزار گردآوری اطلاعات شامل پرسشنامه یاد آمد ۲۴ ساعته و مشخصات دموگرافیک بود که از طریق مصاحبه مستقیم با مادران تکمیل گردید و همچنین ترازو، متر نواری و متر کاغذی چسبیده ...
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The U.S. government has conducted nationwide food consumption surveys since 1936. Information obtained from these surveys is used to design food assistance programs, guide food and nutrition policy, and monitor the dietary status of the population. The distribution of usual intakes of a nutrient in the population is of interest to policy makers. Here, usual intake is deened as the long-run aver...
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Studies of food habits and dietary intakes face a number of unique respondent and observer considerations at different stages from early childhood to late adolescence. Despite this, intakes have often been reported as if valid, and the interpretation of links between intake and health has been based, often erroneously, on the assumption of validity. However, validation studies of energy intake ...
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This paper aims to discuss which one is the best estimator of past diet: a retrospective report or a recent diet recall. The analysis included 13 articles published between 1984-1997 and selected from a MEDLINE search and from other reviews on this subject. The selection criterion was the use of a food frequency questionnaire (FFQ) in a validation study of retrospective report of dietary intake...
متن کاملDietary Intake Assessment using Integrated Sensors and Software
The area of dietary assessment is becoming increasingly important as obesity rates soar, but valid measurement of the food intake in free-living persons is extraordinarily challenging. Traditional paper-based dietary assessment methods have limitations due to bias, user burden and cost, and therefore improved methods are needed to address important hypotheses related to diet and health. In this...
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ژورنال
عنوان ژورنال: Genes & Nutrition
سال: 2010
ISSN: 1555-8932,1865-3499
DOI: 10.1007/s12263-010-0175-9